Ok basically quite a number of people asked me how i cooked the fettucini the other day.. So here are the recipes for it.
Ingredients : San Remo fettucini noodles, 1 can of Prego Cheese & Herbs, Sausages, fresh mushrooms, 2 slices of cheddar cheese, butter, fresh milk
Steps : 1. Saute the mushroom and sausages in butter until golden brown.
2. Add in the Prego sauce and stir. Later add in the cheddar cheese
stir and followed by fresh milk and stir until it thickens.
3. As for the noodles, just boiled it until cook nia lor...
Here are the pics after it is cooked. Kinda nice la actually.. Hehehe
This entry was posted
on Monday, March 24, 2008
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